This transparent soy sauce is made using our own manufacturing process while retaining the flavor of soy sauce. We added gold leaf to add a touch of color. This is a new type of soy sauce that makes the most of the color of the ingredients and does not stain ingredients or clothes.

Using honjozo dark soy sauce as a raw material, we have succeeded in removing the distinctive color of soy sauce and isolating and refining a transparent raw material that retains the flavor and taste of soy sauce.
Combined with the blending techniques of a long-established soy sauce manufacturer that was founded over 150 years ago, a delicious, clear soy sauce was born.
This is a new generation Japanese seasoning that allows you to enjoy the taste of soy sauce without changing the color of the ingredients.
It's transparent, so even if it spills, the stains won't be as noticeable, which is a nice benefit!

How about giving it as a gift or celebration item for a special occasion?

Ingredients: Distilled soy sauce (domestically produced), salt, brewed vinegar/seasoning (amino acids, etc.), trehalose, alcohol, cyclic oligosaccharides, thickener (gum arabic), coloring (gold leaf), (contains soybeans and wheat)

[Nutritional values]
(100ml) Energy 65kcal, Protein 2.4g, Fat 0g, Carbohydrates 9.4g, Salt equivalent 15g