Barley miso

This is a traditional barley paste rooted in the flavors of Kyushu. This is a paste that inherits the flavors of Kyushu tradition.

Ingredients: Soybeans (separately produced and distributed) (imported), barley, salt/preservatives (potassium sorbate), seasonings (amino acids, etc.), sweeteners (licorice), vitamin B1, vitamin B2

[Nutritional values]
(100g) Energy 214kcal, Protein 12.2g, Fat 6.1g, Carbohydrates 28.7g, Salt equivalent 10.3g