<Simmered food seasoning> Sweet and spicy stew of minced pork and maitake mushrooms

STEP 1: Break apart the maitake mushrooms with your hands, and if the pork is large, cut it into bite-sized pieces using kitchen scissors.

STEP 2 Add all ingredients except for the onion to a pot and simmer over medium heat for about 10 minutes, stirring occasionally.

STEP 3: When the broth has reduced, turn off the heat, serve in a bowl, and top with spring onions.